Tuesday, September 25, 2012

Favorite Muffins

Another from my grandmother.  This recipe is plain, it's simple, it's yummy!  For the first time, I don't plan on changing a thing.  Great quick muffin that can be used to go with your favorite soup, breakfast, or dessert (strawberry shortcake anyone?).





Ingredients:
1 egg
1/2 cup milk
1/4 cup veg oil
1 1/2 cups four
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt

Prehead oven to 400.  Grease 12 muffin cups.  Beat egg, stir in milk and oil.  Mix in remaining ingredients just until flour is moistened.  Batter should be lumpy.  Fill muffin cups 2/3 full.  Bake 25 to 30 minutes or until golden brown.  Immediately remove from pans.

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